Keto Shrimp Egg Roll


Keto Shrimp egg rolls are the perfect Asian appetizer. This low carb Asian recipe will impress all of your friends and family! 

Nutritional Value for 1 shrimp egg roll (28 servings):

Calories: 62

Protein: 8g

Carbs: 1g 

Fiber: 0.5g 

Net carbs: Less than 1g

Sugar: Less than 1g 

Fat: 8g


  • Almond flour: One of the main keto flour ingredients in our keto egg roll wrap.
  • Vital wheat gluten: Give texture and desired firmness to our keto egg roll wrapper.
  • Baking powder: An essential ingredient to give our egg roll wrapper a nice texture and puff.
  • Water: Our last ingredient in our simple low carb egg roll wrapper.
  • Shrimp: The simple delicious filling for our keto egg roll recipe.
  • Avocado oil: The preferred keto frying oil we use to deep fry our egg rolls.

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